AGRIBITION SALOON SERIES.
Five Regina venues will offer Agribition-themed food & drinks specials. Each “Saloon hopper” participant presents their Saloon Postcard in order to receive a stamp at each venue. If the Saloon Hopper participant collects at least three of the five pub stamps they will receive a set of Agribition playing cards. Once the participant is finished (receives 3-5 stamps), they can fill out the form located on the back of their postcard and will be entered in a draw to win an Agribition grand prize. The Bushwakker Agribition Saloon Series specials will be:
Agribition Meal Features:
The Prime Rib Cowboy Burger: A huge eight-ounce prime rib patty loaded up with maple peppered bacon, sautéed mushrooms, onion rings, jalapeno jack cheese, banana peppers, lettuce, tomatoes, pickles, ancho chili BBQ sauce and chipotle mayo on a brioche bun. Served with our award-winning fries, Tossed or Caesar salad or our house-made Soup du Jour.
Black Angus Steak: A 10 ounce AAA Black Angus Ribeye steak charbroiled to your specifications and topped with sautéed button mushrooms and chimichurri sauce. Served with vegetable ratatouille your choice of western-cut fries or roasted garlic aged cheddar mashed potatoes. Starts with Tossed or Caesar salad or our house-made Soup du Jour.
Bushwakker Brewed Beer Features:
Stubblejumper Pilsener – a German-style Pilsener balanced towards bold hop character with a deep straw colour. Its name refers to a field of grain after harvest.
Sodbuster Brown Ale – a traditional Northern English Brown Ale with a toffee-like, lightly caramel character and a medium-dry hop finish.
Bushwakker Local Distillery Drink Features:
Last Mountain Distillery Single Cask Single Malt Whiskey – A brand new release!
Outlaw Trail Spirits Rum Runner – made with Rustler’s Reward spiced rum and cola with a lime twist.
Outlaw Trail Spirits Calamity Jane Ginger Pack Mule – made with ginger vodka, ginger ale and lime juice served in a copper mug.