Our Famous Bushwakker Beers

The Bushwakker brews 12 year round beers, over 25 seasonal beers as well as our famous Blackberry Mead which is released on the first Saturday of each December. The brewery has undergone a number of expansions since 1991 to meet the growing demand. Bushwakker beers have taken home 21 national awards and three international awards. We choose to focus on traditional Lager and Ale styles and get creative with our rotating fruit beers and specialty casks presented at our monthly First Firkin Friday events. Being a brewpub and not a microbrewery, most of our beer is sold for in-house consumption and in our little offsale cooler at the end of the bar. Quality – not quantity!

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Just a few more days to go until we present the next edition of the BUSHWAKKER MONTHLY SUNDAY BOOK SIGNING SERIES. Celebrating Saskatchewan Authors! Join us for a brief presentation by our featured authors and an opportunity to buy an autographed copy. The February 23rd edition will feature two local published writers, C.D. Breadner and Edward Willett. 3:00 PM. #bushwakkerbrewpub #celebratelocal #yqrevents #topsontripadvisor #soulofthecity #seeyqr #Regina #exploresask #therealsaskatchewanbrewpubexperience ... See MoreSee Less

Just a few more days to go until we present the next edition of the BUSHWAKKER MONTHLY SUNDAY BOOK SIGNING SERIES. Celebrating Saskatchewan Authors! Join us for a brief presentation by our featured authors and an opportunity to buy an autographed copy. The February 23rd edition will feature two local published writers, C.D. Breadner and Edward Willett. 3:00 PM. #bushwakkerbrewpub #celebratelocal #yqrevents #topsontripadvisor #soulofthecity #seeyqr #regina #exploresask #therealsaskatchewanbrewpubexperience

Tuesday's hot special is a MANGO SALSA STUFFED PORK CHOP! Served with lemon oregano, mixed pepper & red onion couscous with bacon wrapped asparagus and red peppers. Pairs very nicely with a pint of our RASPBERRY BLONDE ALE which is today's Bushwakker beer special. Starts with a bowl of BEEF & RED LENTIL soup. #bushwakkerbrewpub #topsontripadvisor #realfood #yqreats #soulofthecity #seeyqr #regina #exploresask #therealsaskatchewanbrewpubexperience ... See MoreSee Less

Tuesdays hot special is a  MANGO SALSA STUFFED PORK CHOP! Served with lemon oregano, mixed pepper & red onion couscous with bacon wrapped asparagus and red peppers. Pairs very nicely with a pint of our RASPBERRY BLONDE ALE which is todays Bushwakker beer special. Starts with a bowl of BEEF & RED LENTIL soup. #bushwakkerbrewpub #topsontripadvisor #realfood #yqreats #soulofthecity #seeyqr #regina #exploresask #therealsaskatchewanbrewpubexperience
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First Firkin Tapping

An unexpected “spectacular staff soaking” took place at the February edition of First Firkin Friday at Regina’s Bushwakker Brewpub. The lesson to be learned here is to always be sure the faucet is firmly positioned into the firkin before moving it. #bushwakkerbrewpub #firstfirkinfriday #topsontripadvisor #soulofthecity #exploresask #therealsaskatchewanbrewpubexperience

First Firkin Friday 25 Year Edition!

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Blackberry Mead Countdown

Another fantastic annual Mead Day! Thanks to all of you who take part in our annual holiday season kickoff year after year. You make this longstanding tradition a true Saskatchewan phenomenon! See you next year! #bushwakkerbrewpub #MeadDay2020 #seeyqr #exploresask #therealsaskatchewanbrewpubexperience

2020 Blackberry Mead Release
December 5th, 2020 11:00AM

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The Wakker Weekly Newsletter

There is so much going on at the Bushwakker that it is tough to keep track of it all. Subscribe to our weekly electronic newsletter to keep up to date on upcoming Bushwakker events, upcoming Bushwakker beer and guest import beer offerings, local, national and international beer news, humour column and daily kitchen specials for the upcoming week! READ THIS WEEK'S WAKKER WEEKLY

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Wakker Weekly Registration

The Bushwakker Kitchen

The Bushwakker Brewpub kitchen offers an extensive regular menu plus bistro-quality daily specials as well as Food & Beer Value Combos on most evenings. Some dishes on the Bushwakker menu are even made with the finest fresh Bushwakker beer. The Bushwakker philosophy that it must offer the very best, and that means everything possible must be prepared to the highest standards by Bushwakker staff within the Bushwakker, not only applies to the brewery, it also applies to the kitchen. Bushwakker kitchen staff arrive every workday morning by 7:00 AM, preparing meals for the day from basic ingredients. That is why Bushwakker fish and chips, nachos, hamburgers, fries and many other dishes are known to local customers to be simply the best you can get anywhere!

THIS WEEKS DAILY SPECIALS
our full menu
our gluten free menu

Bushwakker Upcoming Event Calendar

See what special events and live music performances are coming your way!

Brewpub Awards

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Hours of Operation:

Monday to Thursday - 11:00 AM to MIDNIGHT
Friday and Saturday - 11:00 AM to 1:00 AM
Sundays - 12:00 PM to 9:00 PM
Sorry No Minors

BUSHWAKKER BREWING COMPANY LTD.
2206 DEWDNEY AVE
REGINA, SK, CANADA
PHONE: 306·359·7276

COPYRIGHT BUSHWAKKER BREWING COMPANY LTD. ALL RIGHTS RESERVED SITE BY ADSPARK COMMUNICATIONS.